Ingredients:
10 pounds ground beef
Seasonings of your choice
Burger buns
Directions:
Mix seasonings with beef, and form into small rounds.
Cook in a large skillet on the stovetop.
Serve with a variety of condiments on the side.
For the vegetarians serve pre-made veggie burgers.
Sweet Potato Fries
Ingredients:15 sweet potatoes, cut into long wedges
Olive oil
Seasonings (salt, pepper, ground red pepper, etc)
Directions:
Toss sweet potatoes in oil and seasonings.
Bake in a 400 degree oven for 20-25 minutes until browned and crisp.
S'Mores (oven style)
Ingredients:
1box graham crackers
1 bag large marshmallows
Chocolate bars
Directions:
Compile the s'mores: graham square, chocolate piece, marshmallow, and graham.
Bake in a 400 degree oven until marshmallows just begin to melt.
Pictures from top to bottom:
The cooking crew is busy getting the table prepared.
Brooke works hard to make s'mores.
The chefs pause for a photo opt.
Jill and Brooke mean business as they get ready for dinner.
Andy and Emily wait the dinner cowbell.
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